If you’re a food lover in Sarasota, then Indigenous is a must-visit restaurant. Located at 239 S Links Ave, Sarasota, FL 34236, Indigenous is a farm-to-table restaurant that offers a truly unique dining experience. Chef-owner Steve Phelps and his team are committed to using only the freshest and highest quality ingredients sourced from local farms and fisheries, resulting in a menu that is both creative and delicious.

The restaurant’s interior is modern and inviting, with an open kitchen that allows diners to watch the chefs at work. The menu changes regularly to reflect the seasons and availability of ingredients, but you can expect to find dishes that highlight the flavors of Sarasota and the Gulf Coast region. From fresh seafood and locally-raised meats to vegetables and herbs grown on nearby farms, Indigenous offers a true taste of the region.

Some of the standout dishes at Indigenous include the roasted quail with cornbread stuffing and figs, the seared duck breast with sweet potato puree and Brussels sprouts, and the Gulf shrimp and grits with andouille sausage and tomato broth. The restaurant also offers a selection of creative cocktails and a carefully curated wine list that complements the flavors of the menu.

In addition to its commitment to locally sourced ingredients, Indigenous is also known for its exceptional service. The staff is knowledgeable and friendly, offering recommendations and guidance on menu items and wine pairings.

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Overall, Indigenous is a gem of the Sarasota dining scene, offering a unique and memorable dining experience. Whether you’re a local looking for a special night out or a visitor seeking to explore the flavors of the region, Indigenous is not to be missed.

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